The Florida Seafood Festival is an annual event held in Apalachicola, Florida, celebrating the region's rich seafood culture. Established in 1963, it is the state’s oldest maritime festival and typically takes place the first weekend of November at Battery Park. Visitors can enjoy fresh seafood like shrimp, oysters, and crab dishes, as well as live entertainment, arts and crafts, and activities for all ages. One of the festival highlights is the oyster-shucking and oyster-eating contests, which showcase local talent and skill. The festival also features a parade, a 5K Redfish Run, and an oyster cook-off, attracting food enthusiasts and families alike. With its scenic location by the Apalachicola River, the festival draws thousands of visitors each year to celebrate the area's heritage and the Gulf Coast's bounty.
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